Survivre aux soupers de semaine

Hosted by Marie-Ève Piché (Maman caféine) and chef Caroline McCann, this cooking magazine is for Quebec families who don’t want to rack their brains. Each week, the show offers five quick and nutritious meal ideas to settle the week’s dinners once and for all: a recipe finished in 15 minutes, an all-in-one meal where everything is cooked in one dish, a meal containing only 5 ingredients, a large quantity supper and a recipe that pleases the children.

Canal Vie

Hosts

Marie-Ève Piché
Caroline McCann

Director

Simon Sachel

Images